Blackberry and apple crumble. Thrifty noms.

9 Aug

You may recall I spent a lovely afternoon foraging for apples, blackberries and plums.

Well, you need to find something to do with all that free food!

So, blackberry and apple crumble the easy way…

p20110801-174725

(1) Preheat oven to gas mark 4 (medium). Peel and chop apples. Butter a large tray and bung in the apples and blackberries.

(2) Cover with a thin layer of oats, and a thin layer of brown sugar. Be sure to leave some fruit poking through!

p20110801-175707

(3) Cube butter into small pieces and spread across the top

p20110802-122343

(4) Bake for at least half an hour until the fruit is soft and siizzling. You may need to add more butter half way through to prevent the oats burning.

p20110802-122540

(5) Eat. Lots.

Advertisements

One Response to “Blackberry and apple crumble. Thrifty noms.”

  1. birdface August 9, 2011 at 1:26 pm #

    noms indeed 🙂

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: